About Us

Po’ Boys Creole Café is a New Orleans-themed restaurant chain based in Florida that serves traditional Creole and Cajun fare, including gumbo, jambalaya, crawfish, red beans and rice, specialty Louisiana beers and their namesake, po’ boy sandwiches. Po’ Boys Creole Cafe offers a full-service Sunday brunch and hosts annual Mardi Gras bashes, Crawfish festivals and Fat Tuesday celebrations. The atmosphere of Po’ Boys Creole Cafe is distinctly New Orleans with photographs of Big Easy landmarks and Mardi Gras memorabilia. In 1992, Po’ Boys Creole Café founders opened the first location in Tallahassee, Florida with $17,000. Today Tallahassee has three Po’ Boys Creole Café locations serving Killearn, Downtown and Pensacola Street.

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